Tier Nom Patisserie

Banoffee Cake - Eggless

₹ 2,790

Recreation of the classic banoffee pie, made with vanilla Genoise sponge, dulce toffee mousse, caramelised bananas, milk chocolate crispearls and shortbread cookie crunch.

Weight 1 kg | Eggless

Available for pre-order and delivery ONLY in Mumbai. Minimum 48 hours pre-order. Please leave your message, preferred delivery date and time in the comment box when you add product to cart. Call 9833411553 for more information.


Pastry chef and cake designer Vahishta Zandbaf has been formally trained in Patisserie at Le Cordon Bleu, London and has also completed an extensive course in sugar floristry at the highly famed Peggy Porschen Academy, London. After returning, she started her own cake company called Tier Nom Patisserie.

You may also like