Made with juicy, vine-ripened cherry tomatoes sourced from farms in Uttraakhand, a dash of garlic and a generous handful of fresh hydroponically grown basil, this sauce is all about classic Italian flavours in a jar!
MEET THE MAKERS
The Gourmet Jar was conceptualised in 2012 by French teacher & food blogger Apeksha Jain. Though she does not have any formal training in cooking or in making jams, her stint in the kitchen started at the age of 15 and she has enjoyed whipping up delicacies ever since. Her passion for cooking is guided by her instinct, and a husband that loves food!-
Additional Information
Manufacturer: The Gourmet Jar
Country of origin : India
Product : Sauces & Condiments
Net Weight : 390g