A salted caramel affair paired with caramelized pecans and delicious bean-to-bar milk chocolate created from the finest organic cacao, French butter, and organic cane sugar.
MEET THE MAKERS
La Folie was founded by husband and wife duo- Paratesh and Sanjana in Mumbai in 2013. The brand’s Bean to Bar collection contain only natural ingredients, ethically sourced from the World’s Top 50 cacao farms and cooperatives.
