Willies Cacao Surabaya 69% Dark Chocolate Bar (50g)

₹ 695MRP (incl. of taxes)

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This Javan Dark bean is an adventure in taste, with its rich caramel and toffee flavours born in the volcanic soils of Surabaya. That’s why Willie's Cacao chocolate is all made from ‘bean to bar’, to capture the stunningly individual flavours of the world’s great single estate cacaos . All Willie's Cacao chocolate is craft made in small batches which takes up to 21 days at low temperatures compared to industrial chocolate which is made in a few hours. The chocolate is 100% natural containing simply cacao, raw cane sugar and natural cacao butter – no vanilla or soy lecithin to hide the beautiful flavour of the beans.

100% Natural | Gluten Free | Vegan | Pure Flavours | Pure Pleasure.

MEET THE MAKERS

Discover the chocolate revolution with Willie's Cacao. Renowned as the "Chocolate Man," Willie Harcourt-Cooze has redefined the essence of chocolate. Using only the finest single estate cacaos and 100% natural ingredients directly sourced from farmers, his artisanal chocolates are a testament to purity and flavor. Free from vanilla and soya lecithin, each batch takes up to 24 days to craft, preserving the beans' unique essence unlike industrial chocolate made in mere hours.
  • Additional Information

    Manufactured by: Willie’s Cacao Ltd Langlands Business Park, Unit 3 Uffculme, Devon EX15 3DA United Kingdom
    Importer: Burgundy Hospitality Pvt. Ltd., Raheja Chambers, Linking Road & Main Avenue, Santacruz West, Mumbai - 400054
    Country of origin: UK
    Net Weight: 50 g
    Net Quantity: 1 U